When:
September 13, 2017 @ 11:30 am – 1:30 pm
2017-09-13T11:30:00-05:00
2017-09-13T13:30:00-05:00
Where:
Maggiano's Little Italy
2019 Post Oak Blvd
Houston, TX 77056
USA
Cost:
$40.00
Contact:
Gary Conner
832-454-8801
Members Luncheon @ Maggiano's Little Italy | Houston | Texas | United States

Check-in begins at 11:30 am and luncheons commence promptly at 12:00 pm

Price of Admission: $40.00 per person (note that seats are reserved by paying in advance).

Maggiano’s “Little Italy” restaurant is located at 2019 Post Oak Boulevard, Houston, TX between San Felipe and Westheimer, parking is free, phone number(713) 961-2700.

Please pay in advance online. Paying in advance allows luncheon organizers to plan intelligently so all attendees can enjoy a smooth and speedy check-in at the luncheon.

Non-Members are Welcome, too… Non-members click here to contact HTPA to reserve luncheon seats in advance.

At this luncheon we will be privileged to be addressed by David Black.

Black was appointed Director – Gulf Coast Ports for Union Pacific Railroad in 2017, and based in Houston, Texas.  In this position, Black is responsible for managing the railroad’s relationships with inland waterway and Gulf ports across Union Pacific’s Southern Region.

Black initially joined Union Pacific in 2005 at the Omaha, Nebraska headquarters.  He first held roles in marketing, sales, and logistics in the Agricultural Products and Coal departments.  Black then served 10 years in Union Pacific’s Washington, D.C. office as part of the federal affairs and policy team.

Originally from Grand Island, Nebraska, Black holds a bachelor’s degree in Business Administration from Creighton University’s Heider College of Business and a master’s degree in Government from Johns Hopkins University.  He currently serves on the Creighton University National Alumni Board and the Heider College of Business Advisory Board, and remains involved with performing arts causes as well as the Alzheimer’s Association.